Eat. Drink. Think.
Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
Latest Episode
Andrew Zimmern and Barton Seaver Believe in Blue Food for a Brighter Future (01.12.2025)
Previous Episodes
- Michael Twitty Sets the Southern Table
- The Good Meat Movement: Why Your Butcher is Your Best Friend
- Ultra-Processed Foods De-coded: Megan Westgate, founder of the Non-GMO Project introduces a new NonUPF verification program
- Braided Heritage: Jessica B. Harris on the origins of American cuisine
- Unwrapping chocolate from bean to bar with Greg D’Alesandre, of Dandelion Chocolate
- Doing the Right Thing: Teton Waters Ranch CEO Kevin Pallaoro shares his view on grass-fed beef standards
- Food & the Feds: Civil Eats reporter Lisa Held shares an update on policy and its effect on our plates.
- A Bold Return to Giving a Damn: Will Harris makes the case for the future of food
- Mastering the Art of Plant Based Cooking with Joe Yonan
- Finding a Place at the Table: A conversation with Dine Diaspora and Black Women in Food co-founders, Nina Oduro and Maame Boakye
- Latin-ish: Embracing the Fluidity of American Latino Cuisine with Marisel Salazar
- Deep Dive: Barton Seaver on seafood for the planet, our communities, and our bodies
- Frostbite: Nicola Twilley and the global chill required to keep food moving around a warming planet
- Cookware 101 with Hestan’s Stanley Cheng
- What Goes With What: Julia Turshen dishes about ease and intuition in the kitchen
- Endangered Eating: Culinary historian Sarah Lohman on disappearing foods and food traditions
- Simmer ‘till Done: The Art and Simplicity of Beans with Steve Sando, author of The Bean Book
- A Market for Equity: A Conversation with Sagdrina Jalal and Nino Budabin McQuown from the Farmers Market Coalition
- Dethroning the Barons of America's Food Industry: A conversation with author Austin Frerick
- Don’t take the (click) bait: Marion Nestle on finding the truth behind the headlines
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