The Roast it Yourself Podcast
Current Crop Roasting Shop’s own Certified Q-Grader, Catherine Mansel, sits down with Stephen Burnett of Coffee Bean Corral to field questions from home coffee roasters and professionals alike about roasting, tasting, and (most importantly) enjoying coffee.
Send questions to questions@riypod.com
Check us out at:
coffeebeancorral.com
currentcroproasting.com
rancherwholesale.com
Latest Episode
Is Co-Fermenting Just Artificial Flavoring? (22.08.2025)
Previous Episodes
- How to Buy, Roast and Brew Lower Acid Coffee 16.08.2025
- "Should I Upgrade to an Air Roaster or a Drum Roaster?" 08.08.2025
- How To Find Exactly The Coffee You're Looking For 01.08.2025
- "Newbie Roaster Here, Does This Look Normal?" 25.07.2025
- Great results from a cheap machine? 18.07.2025
- 10 Reasons to Start Roasting TODAY! 11.07.2025
- Best Coffee for Espresso? 30.06.2025
- Is AI Useful for Home Coffee Roasters? 20.06.2025
- When to Roast Hot & Fast vs. Low & Slow 14.06.2025
- RECORD YOUR ROASTS! (Here's how) 06.06.2025
- Going from Home Roaster to Business Owner Tips 30.05.2025
- Best way to keep coffee fresh? 23.05.2025
- Weird (and EASY) Iced Coffee Recipes 16.05.2025
- Our Top Tips For Newbie Roasters! 12.05.2025
- Blending Premium Coffees Without Sacrificing Quality 02.05.2025
- The Extension Tube Has Changed My Roast! 25.04.2025
- Small Town, Big Coffee: Interview with Copper Cup Coffee Co. Owner 21.04.2025
- Roasting Regular vs. Decaf Coffee 11.04.2025
- Starting a Business: Which Roaster Should I Buy? 04.04.2025
- How to Scale Up from a Small Roaster 28.03.2025
