The Seattle Restaurant Podcast
Syd Suntha (Kottu, Pop Pop, Goosesuit) chats with local chefs and restauranteurs about the Seattle dining scene, issues in the industry, and awesome restaurants around town. New episodes every week!
Latest Episode
"I've never smoked crack, but I've seen some crackheads!" with Sean Sylve of Po Boy and Tings, Erika White of Fat's, and Albert Edmonds of Seattle Edge (12.01.2026)
Previous Episodes
- Ep 93 "Where the Black People?" With Tina Fahnbulleh of Gold Coast Ghal Kitchen and Jeanny Rhee of Made in House
- "I've done a terrible job as a father" with Quyen Phan of Anchovies and Salt and Bo Tarantine of La Marea
- "The Goatiness did not hit" with Emily and Heather of The Pastry Project and Nicole of Butter Half
- "Artistic Delusion" with Lupe Flores of Situ Tacos and Daniel Matson of The Hometeam
- "A mob of furries swarming the place" With Zack and Kali from Max Eat 'N Three
- "Believe in the Bread" with Kirin Chun and Luca Sacchetti of Fortuna Bottega and Lily Wu of Happy Crab and Xi'an Noodles
- "Illegal Catering" with Kyle Marty of Flyin' Taco and Rey and Osiel Gastelum of Tacos Cometa
- "Really Awesome Nu-Metal" with Shaun McCrain and Jill Kinney of COPINE
- The (anti) Cheese Cake Factory with Jen Barnes of Rough and Tumble and Tommy Patrick of The Ballard Cut
- "The Pursuit of Cheese" with Cafe Munir, Street Cheese and Preservation Meats
- "Ready to Rave" with Logan Cox of Restaurant Homer, Suli of Cafe Suliman, Bryan Jarr of JarrBar
- "We're getting fat because we're drinking ship oil" with Eden Hill, Kamonegi, and Big Boys
- "Porcupine Blood Cake" with Ramie and The Greenwood American Bistro
- "The Rose That Grew From Concrete" with Danna Hwang (Vivienne's Bistro), Sara Upshaw (Oh Sun), Kevin Top (Seila)
- "Grease Trap" with Buddy Brown of Buddy's Chicken and Waffles, Tony of Tony Delivers, and Marco Cordova of Mumu's Kitchen
- "There's no such thing as too much fat" With Onar Gully of Outsider BBQ, Angel Aguilar of Flarir Taqueria, and Anand Kumar of Tolu
- Ep77 "Art, music, restaurants, and bars. The beating heart keeping a city open passed 5pm" with Evan from Off Alley, Pam's Kitchen, and Ethan Stowell
- Episode 76.5 "What the fuck is going on with Syd" with Brady Leffler of Hi-Fi Pizza Pi
- "Cheap Sausage in the Back" with Uttam Mukherjee of Spice Waala
- "I don't do meth, but I watch Breaking Bad" with Eraj Jayawickreme of The Fairmont Hotel
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