
AgTech360
From the N.C. Plant Sciences Initiative at NC State comes a podcast that takes a 360° view of emerging agriculture technologies. Join the host, N.C. PSI Executive Director Adrian Percy as he speaks with academic researchers, industry experts, growers, producers, Extension specialists, and others in the agtech community.
Episodes
Trait Innovation and the Future of Farming
Charlie Baxter, Head of Trait R&D at Syngenta discusses how plant traits, biotechnology and genome editing are shaping the future of agriculture. From insect resistance and herbicide tolerance to AI-driven trait discovery and precision breeding, Charlie explains how crop trait innovation is helping farmers improve yield, strengthen climate resilience and advance sustainable farming practices.
AgTech at a Crossroads: Capital, Innovation, and Resilience
In this final episode of the Climate-Ready Agriculture series, agtech investor and innovation advisor Mark Brooks shares insights on how new technologies, research, and business decisions are shaping the future of agriculture. The conversation explores emerging trends in agtech, how climate challenges are influencing real-world decisions across the food system, and why stronger collaboration betwe
AI-Powered Plant Breeding with Avalo
Mariano Alvarez, Co-Founder and Chief Science Officer of Avalo, shares how AI and machine learning are reshaping plant breeding. From genomic prediction to advanced modeling and data-driven decision-making, we explore how advanced tools are accelerating crop development and helping breeders tackle complex traits like heat tolerance, drought response, and nitrogen use efficiency. The conversation
MRV: From Measurement to Impact with Bill Salas
In this episode, Bill Salas, Co-Founder and Chief Science Officer at Regrow, explains how MRV—measurement, reporting, and verification—is helping agriculture quantify environmental and agronomic outcomes at the field level. The conversation explores how satellite data, models, and farm-level information come together to support climate-ready agriculture, enable regenerative programs, and help grow
Soil Microbes and Crop Resilience with Dr. Amy Grunden
Dr. Amy Grunden, professor of microbiology at NC State University, discusses how soil biology and plant–microbe interactions play a critical role in crop resilience under heat, drought, and other climate stresses. She shares insights into how microbial diversity supports nutrient cycling, disease suppression, and overall plant health, and how interdisciplinary research is deepening our understandi
Using Biologicals to Tackle Resistance and Protect Global Food Systems
Dr. Louise Thatcher of CSIRO shares insights into how biological crop protection tools are helping address resistance challenges and support more resilient food systems. The discussion highlights the science behind microbial discovery, the journey from lab to field, and why consistency, grower trust, and regulatory alignment are essential for scaling biologicals globally. The conversation offers
Microbes at Work: Nature-Based Crop Protection in Action
Isabel Vercauteren, CEO and co-founder of Aphea Bio, shares how microbes are being harnessed to create new biocontrol and biostimulant solutions for agriculture. She explains how Aphea Bio’s advanced R&D platform identifies promising microbial candidates, and discusses the opportunities and challenges of bringing biological products to market. Learn more about the future of biologicals, the ev
Science in Sequence: How RNAi is Transforming Crop Health
GreenLight Biosciences’ CCO Mark Singleton explains how RNA interference (RNAi) technology is opening a new pathway for sustainable crop protection. Learn how RNAi works, why it offers a highly targeted and biodegradable alternative to traditional chemistry, and how the company’s innovations are shaping the future of plant health. Tune in to hear how RNA-based tools are moving from scientific conc
Molecular Precision: Micropeptides and the Next Wave of Biologicals
CTO Mikael Courbot shares how Micropep is harnessing plant-derived micropeptides —tiny, naturally occurring molecules designed with AI and advanced modeling — to precisely target weeds and diseases. Learn how this breakthrough approach is giving farmers powerful, sustainable biological alternatives to traditional crop protection chemicals.
Field Tested, Fully Charged: Monarch’s Electric Tractor Breakthrough
Chris Whitney, Chief Digital Officer at Monarch Tractor, shares how the company’s fully electric, driver-optional tractor is redefining power and productivity on the farm. By combining clean energy, advanced autonomy, and intelligent data systems, Monarch is helping drive a more efficient and sustainable future for agriculture.
Smarter, Smaller, Stronger: Kioti’s Robots Boost Orchard Productivity
Kioti is redefining smart farming with a new generation of compact, autonomous technologies built to meet the needs of smaller farms. Chief Product and Technology Officer YJ Son discusses how the company’s innovations—from transport robots for orchard operations to AI-driven equipment—are boosting productivity and addressing critical labor challenges. Learn how Kioti is making advanced automation
Drones, Sensors, AI: Farming the Future with Dr. Bai
Dr. Frank Bai shares his global journey into precision and digital agriculture and highlights how sensors, drones, and AI-driven tools are shaping the future of farming. As an Assistant Professor at NC State, he bridges engineering and agriculture to tackle challenges in the field. In this episode, he discusses his autonomous scouting project at the Sandhills Research Station, innovative methods
Engineering Autonomy: John Deere’s AI-Powered Tractors at Work
Aaron Wells, Director of Engineering & Autonomy at Blue River Technology, a John Deere company, discusses the evolution of agricultural machinery—from traditional horsepower to advanced hardware and artificial intelligence. He explains how John Deere’s next-generation perception system, known as the “eyes and brain” of autonomous tractors, is transforming modern farming. This episode explores
Microbial Innovation Meets Gene Editing: New Biological Solutions for Agriculture
Tom Williams, Director of Microbiology at BioConsortia, discusses how beneficial microbes are driving more sustainable agriculture by boosting nutrient availability, soil health, and crop performance. He shares how BioConsortia’s advanced microbial discovery platform and gene editing technologies are unlocking new opportunities for plant health and yield. The conversation also explores regulatory
New Center, New Frontier: Tim Kelliher Leads NC State’s Genome Editing Mission
Newly appointed Director of NC State’s Genome Editing Center (GEC), Tim Kelliher, shares his unique path from organic farming to the forefront of plant science. He explains how advances in genome editing offer a faster, more precise alternative to traditional breeding—delivering vital solutions for farmers in as little as 5–8 years. Get an inside look at the GEC and how genome editing is shaping t
Bananas, Biotech, and Beyond: Gene Editing with Tropic
Dr. Eyal Maori, co-founder of Tropic, is using advanced gene editing technologies to revolutionize tropical crops such as bananas, rice, and coffee. The conversation explores how Tropic developed proprietary tools like Agrotrop and GEiGS to overcome the unique challenges of editing tropical crops. Dr. Maori also highlights Tropic’s work on non-browning and longer shelf-life bananas, engagement wit
CRISPR, Then and Now: A 2025 Update with Rodolphe Barrangou
Genome editing pioneer Dr. Rodolphe Barrangou returns to AgTech 360 to share how CRISPR has advanced and expanded since his last appearance in 2021, transforming from a breakthrough technology into a global force across medicine, agriculture, and beyond. From scientific breakthroughs to real-world applications, he highlights how genome editing is reshaping food systems, farming, and human health.
Shifting Perspectives: How Nanotech is Gaining Ground in Farming
Dr. Jason White from the Connecticut Agricultural Experiment Station explains how nano-scale materials, once seen as potential hazards, are gaining popularity and are now used to boost plant health, increase crop yields, and build climate resilience. He discusses global collaborations, regulatory landscapes, and promising work using nano-nutrients to prepare crops for future stress. Learn how pre
Tiny Particles, Huge Potential: Assessing Benefits and Risks of Nanotech in Ag
Dr. Khara Grieger explores the fascinating world of nanotechnology in agriculture. From nanoscale fertilizers and pesticides to vaccines and biosensors, she explains how these tiny particles could have a big impact on sustainability, food safety, and animal health. The conversation also dives into public perception of nanotech, the challenges of assessing risk, and what’s needed to responsibly sca
Women in AgTech: Breakthroughs in Biological Solutions with Dr. Pam Marrone
Dr. Pam Marrone is a pioneering force in biologicals and sustainable agriculture. Explore how the integration of biocontrols and biostimulants is reshaping farming by boosting crop yields while minimizing the environmental footprint of traditional agricultural practices. Through her groundbreaking commercial biological solutions, Dr. Marrone has equipped farmers with the tools to embrace more sust
Women Making History in Ag: Dr. Jean Ristaino on Plant Health and Genomics
Dr. Jean Ristaino discusses how her groundbreaking research has revolutionized plant disease detection and management. Using cutting-edge genomic sequencing and real-time surveillance tools, she has traced the origins of devastating pathogens, helped growers combat crop diseases more effectively, and shaped global strategies for plant health. Discover how her work has not only advanced scientific
Gene Editing Revolution: Monika Paule on the Future of Agriculture with CRISPR
Dr. Monika Paule, CEO of Caszyme, explores the potential of gene editing in agriculture. She delves into the evolution of CRISPR technology and its role in addressing issues such as food scarcity and climate change. Monika also highlights how gene editing can preserve traditional crops, enhance sustainability, and shape the future of food production.
Leveraging CRISPR to Drive Sustainability in the Forestry Industry
Dr. Jack Wang, associate professor at NC State and co-founder of Tree Co, Inc., shares how CRISPR technology and machine learning are revolutionizing forestry. Dr. Wang discusses how gene editing can address global challenges like climate change and sustainability. His research focuses on improving tree resilience to pests, enhancing growth rates, and developing healthier forests by leveraging CRI
N.C. PSI Makerspace: Magic Behind AgTech Prototyping at NC State
The N.C. PSI Makerspace fosters collaboration and rapid prototyping, bringing together researchers, engineers, and partners to develop practical solutions for growers. Andrea Monteza, Makerspace Director, explains how this one-of-a-kind lab plays a crucial role in advancing the mission of N.C. PSI through innovation and collaboration. Go behind the scenes with us, exploring how ideas quickly evolv
Precision Progress: Advancing Weed Control with AI-Driven Robotics
Anders Brevik, CEO of Kilter, discusses how AI and robotics are reshaping agriculture to help farmers overcome critical challenges like labor shortages and environmental sustainability. He reveals how Kilter’s innovative new product combines AI with advanced nozzle technology to deliver precise herbicide application, dramatically improving selectivity and minimizing chemical use. Tune in to discov
New Technology Tackles Labor Challenges for Specialty Crop Growers
Dr. Emmanuel Torres Quezada, researcher at the N.C. Plant Sciences Initiative, explores the unique challenges faced by specialty crop farmers and the importance of focusing research on these high-value, high-return crops. He discusses how in-field robotics can help automate tasks like staking, decrease labor costs, and enhance sustainability, ultimately making fresh produce more accessible and aff
Activating Living Microbes: Expanding the Planting Window with Indigo Ag
Jon Giebel from Indigo Ag discusses the role of biological seed treatments in sustainable agriculture. He explains how these living microbes can reduce carbon intensity and improve crop yields. John also introduces the CLIPS system, an innovative technology designed to streamline the use of biologicals on the farm. This system stabilizes and facilitates the use of microbial treatments at planting
Pixels to Predictions: Unpacking Landscape Simulations
Dr. Chris Jones, a research scholar at NC State's Center for Geospatial Analytics shares insights on the use of landscape simulation models and their evolving role in agriculture. Learn how Chris creates models to track and predict pest and pathogen spread using tools like satellite imagery and survey data. By leveraging several data sources landscape modeling helps limit crop loss and improv
Aerial Imaging and Data Insights with Intelinair's Tim Hassinger
Actionable insights from vast data and imagery sets are empowering growers to make more informed decisions. Advanced technologies now enable real-time monitoring of large, dispersed farms, significantly improving both decision-making and crop management. Tim Hassinger, CEO of Intelinair, shares how their AGMRI platform harnesses multiple imagery sources and open data to deliver precise, field-leve
Bridging Biology and Chemistry in Modern Agriculture with Platform 10
Peter Wren-Hilton, founder of agritech consultancy Wharf42, shares insights into his latest initiative, Platform 10, which is exploring the integration of biologicals into sustainable farming. Discover how biocontrols and biostimulants are revolutionizing agriculture as global regulatory trends push for more biological solutions in the field. Learn more about the growing adoption of these groundbr
Unlocking the Power of Beneficial Microbes: Big Benefits for Growers and Consumers
Dr. Mallory Choudoir, Assistant Professor & Soil Microbiome Extension Specialist, discusses the impacts biologicals have on agriculture. Discover how tiny beneficial microbes are playing a big role in enhancing crop health, boosting productivity, and promoting sustainable farming practices. Listen along as we dive into real-world applications of bio-stimulants and highlight the significant be
Farming Robotics: Automation Advances with Farm-ng CTO
Claire Delaunay, CTO and COO of Farm-NG, shares her insights on the future of farming robotics. Claire reveals how advanced robotics are set to transform agriculture, enhancing efficiency and sustainability. Join us for an insightful discussion about this evolving technology and it's imminent impacts on field management practices.
Robotics and Sensor Technologies on the Farm with Dr. Chris Reberg-Horton
Dr. Chris Reberg-Horton, Platform Director for Resilient Agricultural Systems in the N.C. Plant Sciences Initiative shares insights about the advancements in robotics and sensor technology in agriculture. Discover how these innovations are being applied in specialty crops, what roles AI and machine learning have in enhancing farm operations, and how farms are leveraging autonomous farming equipmen
Ag Data Analytics: Discovering Supply Chain Efficiencies and Educating Future Leaders
Discover how Dr. Dani Jones, a researcher at NC State, harnesses data analytics to improve agriculture practices. From enhancing sweet potato production to pioneering sustainable biofuels, Dani leverages data-driven insights to drive agricultural sustainability forward. She also leads NC State's Agricultural Data Science Certificate program, sharing her knowledge with traditional learners and
Farm Smarter: Data & AI Driving AgTech Breakthroughs
Dan Maycock, Vice President of CropTrak and a visiting researcher at NC State discusses the impact of data collection and artificial intelligence on agriculture. Dan shares insights into how modern data analytics and AI tools are empowering farmers to make faster, more informed decisions, transforming everything from field management to post-harvest processes. Tune in to discover how these cutting
Maximizing Phosphorus Benefits in Agriculture While Safeguarding Water Systems
Byran Fuhrmann, Aquatic Technology Development Scientist at SePRO Corporation discusses the delicate balance between leveraging phosphorus use in agriculture for optimal benefits while also prioritizing the protection of water systems. Furhmann shares insights into sustainable practices and innovative technologies aimed at minimizing phosphorus runoff and its impact on water quality. Gain a deeper
Phosphorus Sustainability, Challenges, and Innovations with Jacob Jones, Director of STEPS Center
Phosphorus plays a critical role in agriculture and the environment. Jacob Jones, Director of the Science and Technologies for Phosphorus Sustainability (STEPS) Center, and Materials Science and Engineering Professor, discusses phosphorus sustainability. Learn about the significance of phosphorus for life processes, challenges associated with its overuse, and the development of absorbent technolog
Grounded Growth: Exploring Soil Health and Sustainable Agriculture with Yara's Rejane Souza
Yara's Senior Vice President of Global Innovation, Rejane Souza, shares insights on the world of soil health and sustainable agriculture. Explore the complexities of fertilizer production, digital farming tools, and emerging trends like green fertilizers and biologicals, shaping the future of agriculture.
Unearthing Soil Secrets with Extension Specialist Luke Gatiboni
Dr. Luke Gatiboni, Extension Soil Fertility Specialist and Associate Professor at NC State, shares his expertise on fertilizers and soil health. His research focuses on uncovering the elusive balance of soil nutrients critical for boosting yields. Dr. Gatiboni helps farmers identify the "unique recipes" needed for different soil types and agricultural situations. Furthermore, he delves
Women in Science: Entrepreneur Kathryn Polkoff Tackles Cow Burps and Climate Change
Kathryn Polkoff, co-founder and CEO of Hoofprint Biome, shares the remarkable journey of developing a pioneering product designed to combat climate change and enhance bovine health simultaneously. Tune in to discover how their innovative probiotic solution reduces methane emissions from cow burps. Polkoff is driving agricultural sustainability and innovation - and encouraging other young female sc
Women in Science: FA Bio Founders' Innovative Solutions in Agriculture and the Workplace
Founded by a team of visionary women, FA Bio is dedicated to identifying sustainable agriculture solutions. They have created a new microbial discovery platform to assist with developing agricultural bioproducts. Their innovative approaches stretch beyond the lab to inclusive hiring practices that attract a diverse workforce. Discover the experiences that led these women to pioneer new technologie
Cultivating Holiday Magic from Seed to Tree with Barr Evergreens
Rusty Barr from Barr Evergreens talks about advances in technology that have improved Christmas tree seedling production and helped unlock secrets to accelerating growth. Learn how his family business is crafting the perfect holiday centerpiece from root to tip by introducing new science to the old orchard.
Tree Tech Talk with NC State Researcher Justin Whitehill
Dr. Justin Whitehill explains how his lab is helping create a more resilient and desirable Christmas tree. He shares insights on combating root rot, thwarting insect pests, and outsmarting browsing deer. With nearly four decades of tree breeding and genetic improvement research to build on, Dr. Whitehill and his team collaborate with growers to enhance evergreens.
Part 2: Sensors Used at Nash Produce Could Increase Profitability for Sweet Potato Growers
Thomas Joyner, President of Nash Produce, shares how using Sweet-APPS technology boosts profitability and yields by taking pictures of their full storage bins. Joyner explains how sharing timely information with growers about their recent harvests is a win-win for everyone.
Part 1: Using Sensors in Agriculture with NC State Researcher Dr. Kudenov
NC State researcher and professor, Dr. Mike Kudenov, delves into the intersection of engineering, agriculture and relationships. As an engineer, he looks at agriculture with a different perspective, modifying tools like sensors for use on the farm. Kudenov works closely with sweet potato producers in NC to leverage new technologies and create a more efficient food production system.
Optimizing Animal Microbiomes with Folium Science
Ed Fuches, CEO and Founder of FOLIUM Science, talks about microbial resistance and the challenges facing the food value chain. Fortunately, a new solution to combat harmful bacteria has been discovered. Fuches explains how their natural alternative to typical treatments more rapidly identifies and terminates harmful microbes.https://foliumscience.com/ Linkedin: https://www.linkedin.com/company/fol
Foodborne Pathogens with Sid Thakur
Adrian Percy speaks with Sid Thakur, a Professor in the College of Veterinary Medicine and the Executive Director of Global One Health Academy at NC State. Thakur says, “pathogens don’t respect international boundaries.” Several technologies have emerged to help with the identification and tracking of foodborne pathogens. Advances in genomics, data tracking, reporting infrastructure and interdisci
Monitoring Orchard Pests with Trapview
Matej Stefancic, CEO of Trapview, engaged a multidisciplinary team of agronomists, IT experts and data scientists to develop a unique pest management tool. New solutions for pest monitoring and forecasting allow growers to make real-time decisions. Trials done on apple orchards in the U.S. have already proven beneficial.trapview.com
Apple Tech with Tom Kon
We kick off a new season with apple expert Dr. Tom Kon from NC State's Department of Horticultural Science. During peak harvest season, Dr. Kon reflects on the different variables affecting production, and the new technologies being utilized in orchards to maximize yields. His unique connections with the orchards in the Southeast allow nearly half of his research to be done directly on workin
Revolutionizing Row Crops with ZeaKal
On the last episode of this season of AgTech360, host Adrian Percy is joined by Han Chen, CEO and co-founder of ZeaKal. They discuss the challenges facing the volume-first row crop industry as well as opportunities to improve its nutrition and sustainability. ZeaKal is using its photosynthesis-enhancing crop technology to reharmonize the supply chain by building customized solutions, half a milli
Open Innovation with Bayer's Phil Taylor
Adrian Percy is joined by Phil Taylor, Director of Innovation and Outreach for Bayer Crop Science, to talk about open innovation. Even with the largest R&D organization in the industry, Bayer recognizes it cannot achieve its goals and address complex agricultural challenges without open innovation with partners of all types and scale. Taylor presents Bayer's model for open innovation and
Controlled Environment Agriculture with Ricardo Hernandez
Controlled Environment Agriculture (CEA) epitomizes AgTech and the future of agriculture. Ricardo Hernandez, Director of the CEA Coalition at NC State, joins host Adrian Percy to discuss CEA, present its challenges and highlight its possibilities. Hernandez details the varied spectrum of CEA, from greenhouse tomatoes to vertical farming, as well as its place in the food supply chain.
Making and Marketing a Better Soybean with Charles Hall
Adrian Percy sits down with Charles Hall, Executive Director of the NC Soybean Producers Association, to discuss marketing soybeans to the animal industry and where AI and drones fit into the commodity group's goals.
Making Extension Connections with Rachel Vann
Rachel Vann, a soybean Extension specialist and N.C. PSI platform director, demystifies North Carolina's extension program and discusses its critical role in bringing technology to soybean growers across the country.Correction: The Morrill Act was established in 1862.
Understanding Weed Biology with Katie Jennings
Adrian Percy sits down with NC State professor and Extension specialist, Katie Jennings to discuss the biology behind why certain weeds give farmers such a hard time and what her research program is doing to help. Jennings takes us through the limitations and options, from traditional methods like hand-weeding and herbicides to nascent technologies like electrocution, bioherbicides, and robots.For
A Look Into Alternative Crops with David Suchoff
NC State Extension Specialist David Suchoff gives us a glimpse into the future of alternative crops in North Carolina. From hemp and sesame to sunflowers and flax, Suchoff's research takes market demand and farmer concerns into consideration as he investigates crops that can help farmers reduce economic volatility, adapt to climate change, and respond to shifts in consumer demand.
Supporting Crops of the Future with FFAR
Supporting Crops of the Future with FFARDr. Jeffrey Rosichan shares how FFAR helps identify and support crops of the future. Peek inside this funding force to discover how some uncommon research projects gain steam. Growers in the U.S. are seeing the benefits of FFAR’s global connections as research projects from around the globe also directly impact their farms. AgTech 360 is brought to you by No
Combatting Weed Resistance with Harpe Bio
Combatting Weed Resistance with Harpe BioEntrepreneur Chad Brommer, CTO of Harpe Bio, dabbled with new formulations in his kitchen blender before collaborating with experts to create a new herbicide. The new mode of action in their biologically based herbicide is quickly proving to be effective in regions across the globe. AgTech 360 is brought to you by North Carolina State University, including:
Electrocuting Weeds with Crop.Zone
Dirk Vandenhirtz, CEO of Cropzone talks about electrocuting weeds. Growers in several countries are seeing the benefits of this new technology on their fields and in their pockets. Herbicide resistance is no longer an issue with this novel approach to weed management.AgTech 360 is brought to you by North Carolina State University, including:The Center of Excellence for Regulatory Science in Agricu
Innovative Bee Hive Monitoring with Apis Protect
CEO , Fiona Edwards Murphy, speaks about Apis Protect, an Ireland headquartered company that uses a combination of IoT (Internet of Things) and AI (Artificial Intelligence) technologies to remotely extract and interpret data from beehives while keeping that data safe.apisprotect.com/
Post-Harvest Grain & Transportation Monitoring with TeleSense
Naeem Zafar, Co-Founder, President & Chief Executive Offer of TeleSense talks about an integral part of food production - the step after harvest and before shelving.TeleSense provides remote solutions for grain storage and transportation monitoring. Their products use wireless sensors for temperature, humidity, and carbon dioxide monitoring with algorithms to develop actionable insights for qu
Investing in Food & AgTech Startups with Radicle Growth
Ever wonder how the new technology that we talk about gets funded? In this episode we talk to Kirk Haney, the Co-Founder & Managing Partner at Radicle Growth. Radicle Growth carefully selects innovative ag and food tech start-ups for investment, ensuring that powerful, disruptive technologies reach their full potential.Under Kirk’s leadership, Radicle Growth has become a market leader in early
Toward Eradicating Malaria: Repurposing Agtech for Public Health with IVCC
Nick Hamon, CEO at Innovative Vector Control Consortium (IVCC) shares how his company repurposes chemistry that may have traditionally been used in agriculture and applies it to the public health sector while keeping in mind the constraints of return on investment, funding sources, resistance management, efficacy, and overall safety. His company is working toward total eradication of Malaria.
Reimagining Livestock AgTech with Cainthus
Aidan Connolly, Chief Executive Officer at Cainthus and President of AgriTech Capital, gives his perspective on livestock agtech importance, and how seemingly simple tech can be revolutionary.www.ever.ag/dairy/software-solutions/cainthus/
Rethinking the Drivers of AgTech Innovation with Finistere
Ingrid Fung, Investment Director at Finistere Ventures, talks diversity in agriculture, consumer-driven Ag Tech, pharmaceutical inspiration in the Ag Tech space, and what she is most excited about moving forward with sustainable ag.
Keep Calm and CRISPR On with Rodolphe Barrangou
Rodolphe Barrangou, a Distinguished Professor at NC State, talks about the advancements and importance of CRISPR, and where the future of this technology may lead. This episode is filled with great examples of what CRISPR is and its capabilities.Find out more about Rodolphe's CRISPR lab here: crispr.cals.ncsu.edu/
The N.C. Plant Sciences Initiative
Dean Richard Linton, of the College of Agriculture and Life Sciences (CALS) at NC State, talks about the Plant Sciences Initiative and plans for future and current partnerships along with unique approaches to moving forward.
Communicating Agriculture with Bayer Crop Science
Beth Roden, Global Head of Communications at Bayer Crop Science, talks about the challenges and opportunities of communicating about agriculture and new technologies.
Harnessing Plant Proteins with Oerth Bio
John Dombrosky of Oerth Bio, a young AgTech start-up in the Triangle of Raleigh, NC, talks about leveraging their proprietary PROTAC® protein degraders that work by harnessing the plant's own natural protein disposal system to degrade and remove unwanted proteins.
Pollinator Health and Regulatory Science with CERSA
Danesha Seth Carley, Director of CERSA, talks with Adrian Percy about the goals for the future of regulatory science and her experience in pollinator health.See Danesha's book on Pollinator Gardens here: uncpress.org/book/9781469659411…ing-for-the-south/
Photobiology with Biolumic
Adrian Percy talks with Jason Wargent, Chief Science officer at Biolumic about photobiology and UV treatments for seeds and seedlings.
PrecisionHawk Talks Drone in Agriculture
Bobby Vick, former Director of Agriculture of PrecisionHawk based in Raleigh, NC, talks with Adrian Percy about drones and how agriculture can utilize them.
Biochemistry and BHAGs with Terramera
CEO of Terramera, Karn Manhas, talks with Adrian Percy about BHAGs (Big Hairy Audacious Goals) and using biochemistry to reduce synthetic chemistry loads.
Protein-based Biocontrol with Biotalys
Chief Executive Officer of Biotalys, Patrice Sellès, talks with Adrian about protein-based biocontrol.
DNA Sequencing and Crop Genomes with Hi Fidelity Genetics
Spencer Maughan of Hi Fidelity Genetics talks with Adrian about how they use precision data science, advanced sensors and large-scale DNA sequencing to build crop genomes.
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