The Poultry Podcast Show
The Poultry Podcast Show is designed for professionals in the poultry industry who want to improve production with high-impact strategies. It features discussions with experts and covers the latest research, trends, and hot topics. The show aims to deliver useful insights in a light and interesting format that saves listeners time.
Episodes
Dr. Drew Benson: How AI Is Reshaping Poultry Science | Ep. 207
In this episode of The Poultry Podcast Show, Dr. Drew Benson, Assistant Professor of Poultry Physiology at the University of Georgia, discusses how artificial intelligence can be used in poultry science education and the workplace. He explains why students need content knowledge, communication skills, and judgment to use AI responsibly. Dr. Benson also shares examples of custom tutor bots, stakeho
Dr. Jake Byrnes: Continuous Biosurveillance for Poultry | Ep. 206
In this episode of The Poultry Podcast Show, Dr. Jake Byrnes, Co-founder and Chief Scientific Officer at Barnwell Bio, explains how continuous biosurveillance and metagenomic sequencing can help poultry producers detect health risks earlier, monitor microbial communities, and support data-driven management decisions. Practical applications, predictive analytics, and future opportunities for flock
Dr. Alexander Strauch: Smarter Flock Data Management | Ep. 205
In this episode of The Poultry Podcast Show, Dr. Alexander Strauch, Commercial Poultry Veterinarian at Four Star Veterinary Service, explains how structured flock data analysis helps detect health challenges early, improve management decisions, and reduce late lay mortality. Practical strategies for monitoring production trends, body weight, and flock performance demonstrate how proactive manageme
Dr. Phillip Smith: Poultry Nutrition Evolution | Ep. 204
In this episode of The Poultry Podcast Show, Dr. Phillip Smith, Nutritionist at Tyson Foods, discusses how poultry nutrition has evolved through advances in genetics, feed efficiency, research, gut health, and ingredient evaluation. He explains the importance of balancing bird performance, food safety, sustainability, and production costs as the industry prepares for future challenges. Listen now
Dr. Giridhar Athrey: Broiler Breeder Fertility | Ep. 203
In this episode of The Poultry Podcast Show, Dr. Giridhar Athrey, Associate Professor and Associate Department Head for Undergraduate Education at Texas A&M University, explains how multiomics, artificial intelligence, and mathematical modeling are improving the understanding of broiler breeder fertility. Practical applications, semen microbiome research, and future selection strategies highli
Dr. David Suarez: Poultry Genome Sequencing | Ep. 202
In this episode of The Poultry Podcast Show, Dr. David Suarez, Veterinary Medical Officer at the USDA Agricultural Research Service, explains how next-generation sequencing is transforming poultry disease diagnostics. He discusses sequencing platforms, pathogen detection, genome analysis, diagnostic challenges, and future applications that support faster disease surveillance and better health deci
Dr. Sally Noll: Footpad Dermatitis in Turkeys | Ep. 201
In this special rerun episode of The Poultry Podcast Show, Dr. Sally Noll from the University of Minnesota takes a closer look at footpad dermatitis in turkeys. She breaks down what causes it, how nutrition and management affect it, and why litter moisture is a key factor. Dr. Noll also talks about scoring systems used to assess foot health and whether affected birds can recover. Tune in to learn
Dr. Guoming Li: Artificial Intelligence in Poultry Production | Ep. 200
I'm Dr. Tim Johnson, and I'm excited to be joining The Poultry Podcast Show as a co-host! It's a privilege to be part of this community, and I look forward to sharing insightful conversations with you in the episodes ahead.For this milestone 200th episode, I'm joined by Dr. Guoming Li, Assistant Professor at the University of Georgia. We discuss how artificial intelligence is being
Dr. Brett Ramirez: Poultry House Ventilation | Ep. 199
In this episode of The Poultry Podcast Show, Dr. Brett Ramirez, Associate Professor at Iowa State University, explains key ventilation principles for modern poultry housing. He discusses air distribution, seasonal management, barn design considerations, common ventilation mistakes, monitoring tools, and emerging technologies that support bird welfare, air quality, and energy efficiency. Practical
Dr. Aaron Stephan: Poultry Lighting Flicker | Ep. 198
In this episode of The Poultry Podcast Show, Dr. Aaron Stephan from Signify Animal Lighting explains how flicker and temporal light modulation affect poultry environments. He discusses lighting frequency, bird perception, welfare considerations, flicker measurement methods, and practical strategies for evaluating lighting systems in poultry barns. Dr. Stephan also shares current research gaps and
Dr. Joshua Lyte: Poultry Microbiome & Immunity Connections | Ep. 197
In this episode of The Poultry Podcast Show, Dr. Joshua Lyte, poultry scientist with the USDA ARS, explains how immune selection influences the poultry microbiome, serotonin pathways, and bird physiology. He discusses connections between immunity, host microorganism interactions, gut function, and emerging opportunities for noninvasive monitoring of bird health and performance. Discover how microb
Dr. Theresia Lavergne: Gut Health Without Antibiotics | Ep. 196
In this episode of The Poultry Podcast Show, Dr. Theresia Lavergne, Senior Technical Service Manager at Natural Biologics, explains how yeast products support poultry gut health and immune function. She discusses yeast sources, Salmonella control, beta-glucans, and feed additives that improve gut integrity and bird performance. Dr. Lavergne also covers yeast processing methods and pathogen binding
Gary Flory: Managing Poultry Disease Outbreaks | Ep. 195
In this episode of The Poultry Podcast Show, Gary Flory, Founder and CEO of Global Outbreak Solutions, explains how avian influenza preparedness shapes poultry health outcomes worldwide. He discusses mortality management, carcass disposal, biosecurity principles, and early response planning at the farm and government levels. Gary highlights common mistakes, environmental and public health risks, a
Dr. Isabel Gimeno: Marek’s Disease Explained | Ep. 194
In this special re-run episode of The Poultry Podcast Show, we bring back our conversation with Dr. Isabel Gimeno from NC State University, who shares her deep expertise on Marek's disease. She breaks down the ongoing challenges this disease presents to poultry health, its impact on productivity, and the latest advancements in vaccine technology. Learn key strategies for managing Marek's d
Dr. Lukas Bauer: Probiotic Spore in Poultry Feed | Ep. 193
In this episode of The Poultry Podcast Show, Dr. Lukas Bauer, Global Portfolio Development Manager at Evonik, explains what defines a successful modern probiotic in poultry nutrition. He discusses spore forming probiotics, spore outgrowth, consistency across diets, and links between laboratory results and field performance. Dr. Bauer also explores disease inhibition, gut health, and practical eval
Dr. Lilong Chai: Technology Shaping Poultry Welfare | Ep. 192
In this special episode of The Poultry Podcast Show, marking World Poultry Day this month, Dr. Lilong Chai, Associate Professor at the University of Georgia, explains how precision poultry farming is reshaping modern poultry production. He discusses sensor technologies, computer vision, artificial intelligence, and robotics used to improve bird welfare, environmental control, and production effici
Dr. Alberto Giner: Building a Strong Immune Foundation in the Hatchery | Ep. 191
In this Part 3 episode of The Poultry Podcast Show - Hatchery Health Team series, Dr. Alberto Giner, National Poultry Technical Manager at Zoetis Spain, explains how hatchery vaccination builds a strong immune foundation in broilers and layers. He highlights early intervention, controlled environments, and the role of trained staff in ensuring vaccine effectiveness and flock performance. Get pract
Dr. Philip Moore: Smarter Poultry Litter Management | Ep. 190
In this special Earth Day episode of The Poultry Podcast Show, we bring Dr. Philip Moore, Soil Scientist at USDA ARS and Adjunct Professor at the University of Arkansas, who explains how poultry litter amendments improve environmental performance and bird outcomes. He discusses reducing ammonia emissions, controlling phosphorus runoff, improving feed efficiency, and developing innovative technolog
Dr. Suresh Neethirajan: AI Tools for Poultry Welfare | Ep. 189
In this episode of The Poultry Podcast Show, Dr. Suresh Neethirajan, Professor and Research Chair at Dalhousie University, explains how digital livestock farming is reshaping poultry production. He discusses artificial intelligence, sensor systems, poultry bioacoustics, and digital twin models to improve welfare, sustainability, and farm efficiency. Dr. Neethirajan highlights predictive tools that
Dr. Brian Fairchild: Moisture Control in Poultry Houses | Ep. 188
In this episode of The Poultry Podcast Show, Dr. Brian Fairchild, Extension Poultry Scientist from the University of Georgia, explains practical strategies for managing poultry house environments during cold and wet seasons. He discusses moisture control, ventilation principles, litter management, and energy conservation, highlighting how relative humidity directly affects bird performance, health
Dr. Jeanna Wilson: Broiler Breeder Fertility Decline | Ep. 187
In this episode of The Poultry Podcast Show, Dr. Jeanna Wilson, professor emerita from the University of Georgia and poultry consultant, discusses fertility decline in broiler breeders and the impact of genetic selection on males and females. She explains feeder space, diet dilution, feather cover, abdominal fat, and new AI tools to monitor mating and nesting behavior. Learn practical strategies t
Dr. Nicolette Love: In ovo Process Management | Ep. 186
In this Part 2 episode of The Poultry Podcast Show - Hatchery Health Team series, Dr. Nicolette Love, Global Hatchery Veterinary and Technical Services Manager at Zoetis, explains how science-based processes and strong hatchery management support healthy chick development and consistent flock performance. Topics include vaccination handling, hygiene practices, process evaluations, and the role of
Mickey Leonard: Managing Poultry Movement Risk | Ep. 185
In this episode of The Poultry Podcast Show, Mickey Leonard, researcher at the University of Minnesota Secure Food Systems team, explains how risk assessments support continuity of business during Highly Pathogenic Avian Influenza outbreaks. She discusses poultry movement risk, biosecurity practices, evolving virus behavior, and permit guidance development. Mickey highlights practical industry col
Jordyn Studer: Choline in Poultry Nutrition | Ep. 184
In this episode of The Poultry Podcast Show, Jordyn Studer, Technical Service Specialist at Barentz, explains the role of choline in poultry diets and why alternatives are gaining attention. She discusses choline metabolism, feed mill challenges, and how phyto-based solutions can support performance, liver health, and feed stability in broilers and layers. Jordyn also shares recent U.S. research o
Dr. Sunoh Che: Managing Broiler Myopathies | Ep. 183
In this special episode of The Poultry Podcast Show, marking International Women’s Day, Dr. Sunoh Che, Assistant Professor at the University of Maryland, explains how rapid broiler growth affects muscle health and breast myopathies. She discusses woody breast, white striping, and spaghetti meat, highlighting shared physiological mechanisms and the role of nutrition, genetics, and management. Dr. C
Dr. Luis Romero: AI Meets Poultry Nutrition & Health | Ep. 182
In this episode of The Poultry Podcast Show, Dr. Luis Romero, Founder and CEO of Biofractal, explains how gene expression technologies and artificial intelligence can uncover hidden nutritional and subclinical limitations in poultry production. He discusses bridging research and field reality, improving gut function assessment, and translating biological insights into practical nutrition and healt
Duke Pruengpanyanont: Smarter Hatchery Operations | Ep. 181
In this episode of The Poultry Podcast Show, Duke Pruengpanyanont, from Zoetis, shares his experience supporting hatchery operations across the Asia-Pacific region. He outlines the essential steps for successful in ovo vaccination, the role of continuous training, and the importance of strong biosecurity measures. Learn how technical support and collaboration are key to hatchery performance. Liste
Dr. Lin Walker: Food Safety in Poultry | Ep. 180
In this episode of The Poultry Podcast Show, Dr. Lin Walker, from NC State University, discusses key strategies for improving food safety in poultry and egg products. She explains common misconceptions about organic poultry, the challenges of reducing Salmonella, and best consumer practices to ensure safe handling and cooking. Learn how the poultry industry is advancing food safety standards, list
Dr. Raja Chalghoumi: Insect Meal in Poultry Feed | Ep. 179
In this episode of The Poultry Podcast Show, Dr. Raja Chalghoumi, Associate Professor of Animal Nutrition at the University of Carthage in Tunisia, explains how insect meal can support sustainable poultry production. She discusses nutritional benefits, impacts on performance, gut health, and immune response, along with the regulatory and economic challenges of large-scale adoption. Learn how insec
Nathan Hoel: Smarter Poultry Operations | Ep. 178
In this episode of The Poultry Podcast Show, Nathan Hoel, Co-Founder and Chief Technical Officer at BinSentry, explains how artificial intelligence is reshaping decision-making in the poultry feed industry. He breaks down practical uses of AI for feed inventory visibility, consumption monitoring, and logistics planning. Nathan also addresses common fears around AI adoption and why purpose-built mo
Shawn Bradshaw: AI in Poultry Mills | Ep. 177
In this episode of The Poultry Podcast Show, Shawn Bradshaw, Product Application Manager at Adisseo, shares his expertise in feed milling operations and maintenance. He highlights the importance of preventative programs, staff training, and how artificial intelligence is shaping the future of feed mills. Learn about the industry challenges, workforce development, and strategies for optimizing prod
Kellen Harris & Rob Langenhorst: Protecting Flocks with Air Filtration | Ep. 176
In this episode of The Poultry Podcast Show, Kellen Harris from J&D Manufacturing and Rob Langenhorst from AAF International explain how avian influenza continues to reshape poultry production in the United States. They discuss global transmission patterns, economic losses, and how filtration and ventilation systems can reduce disease pressure. Learn practical strategies producers can apply to
Dr. Maarten De Gussem: Poultry Cleaning ROI | Ep. 175
In this episode of The Poultry Podcast Show, Dr. Maarten De Gussem, global poultry consultant at Vetworks and academic adviser at Ghent University, explains the real economic value of cleaning and disinfection programs in low-challenge broiler environments. He shares field-trial data, performance outcomes, and why education is essential for consistent results. Get clear insights on ROI, flock perf
Dr. Teresa Morishita: Leadership Beyond Technical Skills | Ep. 174
In this episode of The Poultry Podcast Show, Dr. Teresa Morishita, Professor of Poultry Medicine and Food Safety at Western University of Health Sciences, discusses the role of leadership and soft skills in strengthening poultry health and production. She explains why communication, integrity, and collaboration are essential for veterinarians, managers, and technical teams. Dr. Morishita highlight
Dr. Sherwin Camba: Salmonella & Biosecurity | Ep. 173
In this special re-run episode of The Poultry Podcast Show, we revisit our conversation with Dr. Sherwin Camba from the University of the Philippines, who shares insights on the critical challenges of Salmonella and avian influenza in poultry production, focusing on control measures in Southeast Asia. Dr. Camba highlights key strategies, including vaccination, biosecurity, and the impact of enviro
Andy Vance: Publishing Poultry Research | Ep. 172
In this episode of The Poultry Podcast Show, Andy Vance, Executive Director of the Poultry Science Association, explains how PSA supports poultry science through research, meetings, and scientific publishing. He shares how membership has evolved, why global engagement is expanding, and how journals and conferences drive practical impact for the poultry industry. The discussion also covers trends i
Dr. Lin Walker: Controlling Salmonella in Litter | Ep. 171
In this episode of The Poultry Podcast Show, Dr. Lin Walker, Assistant Professor and Extension Specialist in Applied Microbiology at North Carolina State University, discusses managing Salmonella in poultry litter and the factors influencing microbial survival. She explains how litter moisture, water activity, and pH interact to shape Salmonella persistence, and how litter amendments like sodium b
Dr. Dan Moore: Feed Additive Trends in Poultry | Ep. 170
In this episode of The Poultry Podcast Show, Dr. Dan Moore, President of Colorado Quality Research, shares his insights on the evolving role of feed additives and polyphenols in poultry production. He explains key research trends in antioxidant protection, consistency challenges in phytogenic products, and the future of nutrition under changing bird genetics. Gain practical perspectives on how inn
Dr. Jennifer Ronholm: One Health in Poultry Production | Ep. 169
In this episode of The Poultry Podcast Show, Dr. Jennifer Ronholm from McGill University, Canada Research Chair in Agricultural Microbiology, explores how the One Health approach connects animal, environmental, and human health. She discusses practical examples like Lyme disease control, antibiotic alternatives for poultry, and lessons from wildlife disease management. Learn how interdisciplinary
Dr. Peter Ferket: Lipid Matrix Strategy | Ep. 168
In this episode of The Poultry Podcast Show, Dr. Peter Ferket from North Carolina State University explores the latest innovations in poultry nutrition, including lipid matrix technology and its potential to improve gut health and nutrient absorption. He outlines how encapsulated nutrients could reduce costs, increase sustainability, and shift the gut microbiome in a positive direction. Listen now
Dr. Craig Coufal: Managing Litter in Winter | Ep. 167
In this episode of The Poultry Podcast Show, Dr. Craig Coufal, Senior Research and Technical Services Manager at Jones-Hamilton Co., explores key strategies for optimizing litter management in poultry production. He discusses moisture control, ventilation, and how to prepare litter between flocks to support bird health and performance. Gain actionable insights to improve your litter practices year
Dr. Greg Fraley: Decoding Duck Vocalizations | Ep. 166
In this episode of The Poultry Podcast Show, Dr. Greg Fraley from Purdue University discusses the fascinating science behind vocalizations in ducks and chickens. He explains how understanding bird communication can help producers detect stress and improve welfare. From AI-driven monitoring to vocal-based enrichment, the episode uncovers practical, research-backed insights for modern poultry operat
Jean Fontaine: Precision Poultry Nutrition | Ep. 165
In this episode of The Poultry Podcast Show, Dr. Jean Fontaine, President and CEO of Jefo, shares his journey of building a multinational company that redefined animal nutrition. He discusses the development of matrix coating technology, strategies to reduce pathogen impact, and ways to support farmers in optimizing health and profitability. Learn how innovation and science are shaping the future
Dr. Teresa Morishita: Networking & Mentorship in Poultry | Ep. 164
In this special rerun episode of The Poultry Podcast Show, Dr. Teresa Morishita from the Western University of Health Sciences shares her journey through academia, poultry health, and food safety. She discusses her work on avian cholera, the importance of disease control, and her role in developing the Poultry Health Management School. Learn how collaboration, education, and mentorship are shaping
Dr. Greg Fraley: Poultry Vision Science | Ep. 163
In this episode of The Poultry Podcast Show, Dr. Greg Fraley, from Purdue University, unpacks how light influences bird behavior, vision, and welfare. He discusses species-specific visual processing, the effects of LED technology, and behavioral indicators of lighting preferences in poultry. Learn how lighting choices can impact both birds and workers. Listen now on all major platforms!“Oil drople
Dr. Emma Song: Phytase in Poultry Nutrition | Ep. 162
In this episode of The Poultry Podcast Show, Dr. Emma Song, Technical Director at Sunhy Biology, shares insights into the latest advancements in enzyme technology and their impact on poultry nutrition. She explains how next-generation phytases can replace inorganic phosphorus, reduce feed costs, and support sustainable production. Dr. Song also highlights new international research and collaborati
Dr. Jennifer Ronholm: Poultry Microbiome & Health | Ep. 161
In this episode of The Poultry Podcast Show, Dr. Jennifer Ronholm, Associate Professor at McGill University and Canada Research Chair in Agricultural Microbiology, explains how poultry gut microbiomes shape health and performance. She breaks down antibiotic use realities, resistance risks, and practical paths forward with probiotics, fiber, and management. Learn what “healthy” really means in a ch
Alessia Mizzoni: Poultry Premix Science | Ep. 160
In this episode of The Poultry Podcast Show, Alessia Mizzoni, Nutritional Services Specialist at dsm-firmenich, unpacks the critical role of vitamins and premixes in poultry diets. She explains why carriers are not just fillers, how stability and homogeneity affect nutrient delivery, and the most common formulation mistakes to avoid. Get practical insights on designing premixes that ensure consist
Dr. Tim Johnson: Managing Microbiome Balance | Ep. 159
In this episode of The Poultry Podcast Show, Dr. Tim Johnson from the University of Minnesota unpacks how microbiome variability, sampling methods, and vaccine timing can affect bird health and production outcomes. He discusses the gut-brain axis, the influence of early microbial exposure, and how management strategies alter gut microbial balance. Learn how microbiome markers can inform real-time
Justin Sinclair: Poultry Hygiene Steps | Ep. 158
In this episode of The Poultry Podcast Show, Justin Sinclair, Sr. Poultry Account Manager at CID LINES, an Ecolab Company, shares his expertise on biosecurity and sanitation strategies for farms and hatcheries. With over 20 years of live production experience, Justin explains the critical differences between cleaning and disinfection, the best practices to maximize effectiveness, and how biosecuri
Dr. Fernanda Santos: Building Partnerships in Poultry | Ep. 157
In this special episode of The Poultry Podcast Show celebrating National Chicken Month, Dr. Fernanda Santos, Assistant Professor at North Carolina State University, discusses how universities and industry can collaborate to better prepare students for careers in poultry and food sciences. She explains the importance of capstone projects, partnerships with industry mentors, and the growing need for
Dr. Bill Dozier: Broiler Breeders Feed Strategies | Ep. 156
In this episode of The Poultry Podcast Show, Dr. Bill Dozier, from Auburn University, shares valuable insights on broiler breeder management, fertility trends, and how modern genetics are challenging traditional housing systems. He highlights key strategies for improving hatchability, feed distribution, and uniformity in cockerel flocks. Discover practical ways to fine-tune operations. Listen now
Dr. Yuko Sato: Avian Influenza Cross-Species Risk | Ep. 155
In this special re-run episode of The Poultry Podcast Show, we revisit our conversation with Dr. Yuko Sato from Iowa State University, who shares important updates on avian influenza, covering recent surveillance efforts and biosecurity practices. Dr. Sato sheds light on how the virus spreads between different species, the latest findings from ongoing surveillance, and possible strategies to prote
Dr. Tingting Ju & Dr. Camila Marcolla: Commensals vs Probiotics | Ep. 154
In this episode of The Poultry Podcast Show, Dr. Tingting Ju from Purdue University and Dr. Camila Marcolla from the University of Alberta explore the role of gut microbes in poultry production. They examine the concept of missing microbes, compare microbiota in intensive and extensive systems, and discuss the limitations of current probiotics. Discover how microbiome research is shaping disease r
Dr. Jennifer Ifft: Poultry Insurance Options | Ep. 153
In this episode of The Poultry Podcast Show, Dr. Jennifer Ifft from Kansas State University breaks down the complexities of U.S. farm policy and how they intersect with risk, finance, and crop insurance, especially in the context of poultry production. She explains the role of federal programs, how poultry operations can benefit from underutilized insurance options, and shares insights on nontradi
Dr. Mick Fulton: Poultry Disease Testing | Ep. 152
In this episode of The Poultry Podcast Show, Dr. Mick Fulton, Professor Emeritus of Avian Diseases at Michigan State University, shares nearly 40 years of experience in poultry pathology. He explains his approach to diagnostics, managing disease outbreaks, and educating both commercial and backyard producers. Learn how international training programs and practical diagnostics shape disease control
Michael Brooks: New Zealand’s Biosecurity Strategy | Ep. 151
In this episode of The Poultry Podcast Show, Michael Brooks, Executive Director of the Poultry Industry Association of New Zealand, shares his perspective on the unique challenges and opportunities facing New Zealand's poultry industry. He covers key topics like biosecurity efforts to combat avian influenza, progress in animal welfare, and the push to reduce antibiotic use, highlighting the st
Dr. Jean Noblet: Net Energy in Poultry Nutrition | Ep. 150
In this episode of The Poultry Podcast Show, Dr. Jean Noblet, a consultant in monogastric nutrition, breaks down the science of energy evaluation in poultry feed. He talks about key methods like indirect calorimetry and net energy prediction, explaining how they apply to real-world poultry production. Dr. Noblet also shares insights on the challenges of using net energy systems and why precise fee
Dr. Theresia Lavergne: Bacillus & Poultry Performance | Ep. 149
In this episode of The Poultry Podcast Show, Dr. Theresia Lavergne from Natural Biologics, Inc., breaks down the science behind Bacillus-based probiotics in poultry diets. She explains how different Bacillus strains influence gut barrier function, pathogen inhibition, and immune response. Learn how to evaluate efficacy both in vitro and in vivo and why formulation complexity matters. Tune in now o
Dr. Sally Noll: Footpad Dermatitis in Turkeys | Ep. 148
In this episode of The Poultry Podcast Show, Dr. Sally Noll from the University of Minnesota takes a closer look at footpad dermatitis in turkeys. She breaks down what causes it, how nutrition and management play a role, and why litter moisture is a key factor. Dr. Noll also talks about scoring systems used to assess foot health and whether affected birds can recover. Tune in to learn how producer
Dr. John McCarty: Coccidiosis Control Strategies | Ep. 147
In this episode of The Poultry Podcast Show, Dr. John McCarty from Boehringer-Ingelheim breaks down what’s working—and what’s changing—in coccidiosis control. He talks about how vaccination programs are reshaping poultry health, what coccidial cycling means for gut health, and how to manage litter moisture in dry climates. You’ll also hear tips for running antibiotic-free systems and putting immun
Dr. Cangliang Shen: Challenges in Poultry Processing | Ep. 146
In this special re-run episode of The Poultry Podcast Show, we’re bringing back our conversation with Dr. Cangliang Shen from West Virginia University. He shares his expertise on the biggest challenges in poultry processing and the innovative solutions that help keep products safe, especially for small-scale operations. Dr. Shen breaks down effective ways to control pathogens, explains how mobile
Dr. Dianna Bourassa: Stress & Meat Quality | Ep. 145
In this episode of The Poultry Podcast Show, Dr. Dianna Bourassa from Auburn University shares her insights into poultry processing and food safety. She discusses how pre-slaughter handling affects meat quality, highlighting the importance of managing stress and maintaining proper temperatures to ensure bird welfare and better product results. Don’t miss this opportunity to gain practical tips and
Dr. Joseph Giambrone: The Future of Poultry Houses | Ep. 144
In this episode of The Poultry Podcast Show, Dr. Joseph Giambrone, Emeritus Professor at Auburn University, talks about new technologies in the poultry industry. He covers innovations such as environmental enrichment, solar energy, in ovo nutrition, and AI-driven systems that improve poultry care. Dr. Giambrone also shares his thoughts on the future of poultry house designs and management practice
Dr. Joseph Giambrone: Evolution of Poultry Farming | Ep. 143
In this episode of The Poultry Podcast Show, Dr. Joseph Giambrone, Emeritus Professor at Auburn University, takes us through the evolution of the U.S. broiler industry. He shares insights on how the industry has changed over time, from consolidation and vertical integration to breakthroughs in genetics, nutrition, and biosecurity. Plus, he talks about the role of sustainability and technology in s
Dr. Candice Blue: Phytogenics & Gut Health | Ep. 142
In this episode of The Poultry Podcast Show, Dr. Candice Blue, U.S. Scientific Sales Manager at Probiotech International Inc., breaks down the challenges of necrotic enteritis in poultry and what the future might look like for gut health without relying on antibiotics. She talks about how phytogenics, tight junction integrity, and microbial balance play a role in today’s broiler systems. You'l
Dr. Sean Chen: Vitamin D in Poultry | Ep. 141
In this episode of The Poultry Podcast Show, Dr. Sean Chen from the University of Georgia breaks down the science of vitamin D metabolism and why it matters for poultry nutrition, bone strength, and immune health. He shares key research on 25-hydroxy vitamin D3 and its impact on broilers, laying hens, and embryo development. Get practical, research-backed insights on how to support bird health and
Dr. Isabel Gimeno: Marek’s Disease Explained | Ep. 140
In this episode of The Poultry Podcast Show, Dr. Isabel Gimeno from NC State University shares her deep expertise on Marek's disease. She breaks down the ongoing challenges this disease presents to poultry health, its impact on productivity, and the latest advancements in vaccine technology. Learn key strategies for managing Marek's disease and get a sneak peek at the research shaping the
Dr. Martin Zuidhof: PSA’s Impact on Poultry | Ep. 139
In this episode of The Poultry Podcast Show, Dr. Martin Zuidhof from the University of Alberta takes a closer look at how the Poultry Science Association (PSA) has shaped the industry. He shares insights on PSA’s contributions to poultry research, the importance of peer-reviewed journals, and ways professionals can step into leadership roles. Discover how networking and collaboration fuel innovati
Dr. Juan DeVillena: Data-Driven Food Safety | Ep. 138
In this episode of The Poultry Podcast Show, Dr. Juan DeVillena, Sr. Vice President of Quality Assurance and Food Safety at Wayne-Sanderson Farms, talks about the important role data plays in poultry food safety and decision-making. He covers the challenges and advantages of using data-driven approaches in the industry, from sample collection to analyzing microbiological results. Dr. DeVillena als
Dr. Peta Taylor: Poultry Welfare Tips | Ep. 137
In this special re-run episode of The Poultry Podcast Show, we’re bringing back our conversation with Dr. Peta Taylor, a lecturer in animal science. She sheds light on key challenges in poultry welfare, from issues like piling, smothering, and feather licking in commercial flocks to the benefits of environmental enrichment. Dr. Taylor also shares how thoughtful range management can improve the wel
Dr. Antonio Ricci: Salmonella Control in Poultry | Ep. 136
In this episode of The Poultry Podcast Show, Dr. Antonio Ricci, Technical Director at Anitox, shares insights on strategies for controlling salmonella in poultry production. He covers essential steps like ensuring chicks are free from salmonella, strengthening biosecurity, and keeping feed and water clean. Dr. Ricci stresses the importance of taking a comprehensive approach to creating a salmonell
Dr. Andrea Etter: Backyard Poultry & Food Safety | Ep. 135
Spring is here, and with it, we bring you this special episode of The Poultry Podcast Show, focused on Biosecurity Season Preparedness. Dr. Andrea Etter from the University of Vermont joins us to discuss her research on Salmonella and Campylobacter in backyard poultry. She highlights the challenges of sample collection, reveals some surprising findings about the prevalence of these pathogens, and
Margaret Ross: Backyard Poultry Boom | Ep. 134
In this episode of The Poultry Podcast Show, Margaret Ross from North Carolina Cooperative Extension talks about her path into poultry science and her experience working with both commercial and backyard poultry farms. She shares insights on biosecurity, nutrient management planning, and sustainable poultry production. Join us as she offers practical tips for overcoming challenges and making the m
Dr. Michael Lacy: Poultry Industry Evolution | Ep. 133
In this episode of The Poultry Podcast Show, Dr. Michael Lacy, professor emeritus at the University of Georgia, takes us on a fascinating journey through the history of poultry—from its ancient beginnings to its vital role in today’s food systems. She highlights the transformative impact of advancements in genetics, housing, and animal welfare, showcasing how these innovations have reshaped the po
Dr. Teresa Morishita: Networking & Mentorship in Poultry | Ep. 132
In this special International Women’s Day episode of The Poultry Podcast Show, Dr. Teresa Morishita from the Western University of Health Sciences talks about key issues affecting the poultry industry. She shares her knowledge on topics like avian cholera epidemiology, disease prevention, and poultry health while also highlighting the hands-on learning opportunities offered through the Poultry Hea
Dr. Sandor Zsarnoczay: Fatty Acids in Poultry Diets | Ep.131
In this episode of The Poultry Podcast Show, Dr. Sandor Zsarnoczay from Berg + Schmidt shares his expertise on the latest advancements in poultry fatty acid nutrition. He talks about how to optimize fatty acid profiles to boost gut health, improve sustainability, and create more effective, customized poultry diets. Dr. Zsarnoczay also highlights the importance of balancing feed oils and their impa
Dalton Dennehy: Functional Feed Additives | Ep. 130
In this episode of The Poultry Podcast Show, Dalton Dennehy, a PhD candidate from Mississippi State University, brings his knowledge of functional feed additives for broilers to the table. He talks about how these additives support growth, improve gut health, and enhance food safety, all while tackling practical challenges in poultry nutrition. Dalton also shares valuable tips on successfully inco
Dr. Brian Lassen: Farm-to-Fork Strategies | Ep. 129
In this special rerun of The Poultry Podcast Show, we revisit an engaging conversation with Dr. Brian Lassen from the Technical University of Denmark. He talks about addressing foodborne zoonoses, with a focus on Campylobacter in poultry. Dr. Lassen shares valuable insights into One Health strategies, farm-to-fork monitoring systems, and cutting-edge biosecurity practices. Discover effective ways
Dr. Andrea Rubio: Feed Quality in Poultry | Ep. 128
In this episode of The Poultry Podcast Show, Dr. Andrea Rubio from NC State University shares groundbreaking insights into feed milling efficiency and its influence on poultry nutrition. She breaks down key topics like ingredient management, particle size optimization, and pelleting techniques, all of which play a crucial role in improving bird performance. Join us for practical tips and the lates
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