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The Restaurant Success Guide

The Restaurant Success Guide

Roberta Lowe 8 Episodes Apr 9, 2025

The Restaurant Success Guide Podcast helps aspiring and seasoned restaurateurs build thriving businesses. It covers key topics such as financial management, handling market competition, staffing, quality control, and marketing strategies. The show also addresses regulatory compliance, inventory management, customer feedback, and operational efficiency. Listeners gain practical techniques and proven methods to improve daily restaurant operations and drive long-term success.

Episodes

Reasons Restaurants are Selling and How to Sell Yours
Reasons Restaurants are Selling and How to Sell Yours Apr 9, 2025 00:12:17 Let's talk about why restaurant owners sell their restaurant. Each year over 80% of restaurant fail. This is not new information for most. However, many restaurant owners are starting to sell their business instead just closing the doors. Listen for more details.
Open a Restaurant or Start Catering?
Open a Restaurant or Start Catering? Oct 4, 2021 00:30:35 Today's episode I will talk about the difference between a restaurant and catering business. I will give you advice on which to open first.
3 Steps to Help Develop Your Menu Idea
3 Steps to Help Develop Your Menu Idea Apr 24, 2020 00:21:39 This is a must listen to if you are new to developing your menu for sell. These three tips will help you focus and create the best menu.
Writing Your Food Business Menu
Writing Your Food Business Menu Apr 16, 2020 00:28:35 Today episode I'm talking about the money maker! Yup, the menu is your money maker because it's the most important marketing tool a food business can have. So less learn to do it right.
How To Know Your Customers
How To Know Your Customers Apr 9, 2020 00:22:03 This episode is the 2nd in the series "Start and Grow Your Food Service Business ". It tell you tips about how to find your ideal customer to guarantee your business will make money.
How To Start Your Food Service Business In 1 Day
How To Start Your Food Service Business In 1 Day Apr 2, 2020 00:23:32 This is part one of our series "Start and Grow Your Food Service Business ". This episode talks about the easy steps to take to get started.
COVID-19 Restaurant Survival
COVID-19 Restaurant Survival Mar 20, 2020 00:20:43 This episode we talk about how your business can survive during a this Coronavirus pandemic.
The Chef Coach Introduction
The Chef Coach Introduction Mar 17, 2020 00:17:43 In this episode learn more about your host Corporate Chef Roberta Lowe. She will talk about her background and professional career as a chef.

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